One mango at a time
In 1996, a relatively peaceful time in Haiti, I traveled there with Global Exchange and was struck—despite the deforestation, despite the outbreaks of violence—by what a vibrant, welcoming, and even beautiful country it was. I wrote an article about the trip called Haiti as a Tourist Destination.
About a year later, I came upon a book of photos from Haiti that made me wonder—beginning with the seeming village idiot pictured on the cover—whether the photographer had been to the same place. “Steeped in Voodoo and brutalised by its rulers,” the book’s description read, “it is a country where human life is cheap and animals hardly worth life.”
Along with a surprising amount of help and compassion after the earthquake in Haiti, there has been a strong undercurrent of contempt and condescension. Once the compassion has faded, I’m afraid the contempt will continue. Long-term assistance and development requires a recognition that Haiti is worth developing.
For that reason I was pleased to see an op-ed in the New York Times called Building Haiti’s Economy, One Mango at a Time. Here’s an excerpt:
Haiti is by far the poorest country in the Western Hemisphere, and yet it need not be so, because unexploited economic opportunities abound there. Some of the best mangoes in the world grow in Haiti — though too many of them rot, offshore from the world’s largest market, for want of adequate roads and well-governed ports. Excellent coffee is grown in the Haitian mountains, but much of it is sold informally across the border to coffee producers in the Dominican Republic, who reap most of the profits.
Haiti also has many qualities attractive to tourists: a warm climate; magnificent white-sand beaches and turquoise water; Tortuga, the famous pirate island off the northern coast; and the Citadel, a mountain fortress erected after Haiti’s independence in the early 19th century to fend off colonial powers, now a World Heritage site. Still, it is one of the least visited places in the Caribbean.
Most years around Christmas time, Jenn and I get out our secondhand VHS tape of the 1996 movie 
