A Natural Curiosity - Geoff Wisner's Blog
Tuesday, December 27, 2011

The joys of the sullen

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Seeing this message every morning on the way to the High Line eventually made me curious enough to look up the Brooklyn-based artist Elbow-Toe and to follow his Twitter feed

Posted by geoff on 12/27 at 11:09 PM
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Categories: ArtBrooklynMarketingNew YorkSigns & Wonders

A Natural Curiosity - Geoff Wisner's Blog
Friday, December 23, 2011

The earth and its onions?

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Now through January 28, you can see a small but worthwhile show of late paintings by Roberto Matta at the Pace Gallery on West 25th Street, a stone’s throw from the High Line.

When we went there recently, there were also interesting shows at other nearby galleries: an assortment of minotaurs with a earthy golem-like surface—one of them reading a tiny book—and drawings of dogs enlarged to the point where the ripples of their lips resembled the edges of orchid petals in a Georgia O’Keeffe.

This was my favorite of the Matta canvases (a bigger version is here), but my favorite title was La terre et ses oignons, which my high school French informs me is “the earth and its onions.”

Posted by geoff on 12/23 at 01:31 PM
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A Natural Curiosity - Geoff Wisner's Blog
Thursday, December 22, 2011

Impact Car Park

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Dear Impact Car Park:

Do you really think you picked the best name for your business?

Posted by geoff on 12/22 at 08:55 PM
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Categories: MarketingNew YorkSigns & Wonders

A Natural Curiosity - Geoff Wisner's Blog
Monday, December 19, 2011

Favorite books of 2011

Below are some of my favorite books of those I read in 2011: some old, some new, omitting any that I’ve read before, and more or less in the order that I read them.

If you’re still in the mood for lists, here are more of mine.

And here are some lists by others.


Posted by geoff on 12/19 at 11:36 PM
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Category: Books

A Natural Curiosity - Geoff Wisner's Blog
Sunday, December 18, 2011

Honest steakhouse

imageWalking through the West Side after dark, I was charmed to see this sign for the HONEST STEAKHOUSE, est. 1868. I imagined how this place must have built its reputation on giving fair weight for its beef, and not watering the whiskey. It was good to think that honesty was a brand that had served this restaurant well for over a century.

It was only when I got closer that I noticed that sign actually read HOMEST STEAKHOUSE, and that this was because the last three neon letters of HOMESTYLE had burned out. Which, I suppose, is another illustration of the idea that you only see what you are prepared to see. 

Posted by geoff on 12/18 at 12:44 PM
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Categories: MarketingNew YorkSigns & Wonders

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